Fresh Cabbage Salad

Cabbage is one of my favorite veggies. It’s an amazing source of cancer-preventing nutrients and vitamin C. I love it because it’s also delicious (and super cost-effective)!

Fresh Cabbage Salad

This fresh salad is easy to throw together and bursting with flavor:

Chop 1/4 cabbage into thin slices.

In a separate bowl, mix together 2 Tbs. Rice Vinegar, 3 Tbs. Olive Oil, 2 Tbs. Honey. Pour this dressing over the cabbage and toss to coat. Season liberally with salt, pepper, garlic powder and ginger.

I like to add chopped almonds or cubed chicken for a more hearty dish!

Enjoy!

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