Cabbage is one of my favorite veggies. It’s an amazing source of cancer-preventing nutrients and vitamin C. I love it because it’s also delicious (and super cost-effective)!
This fresh salad is easy to throw together and bursting with flavor:
Chop 1/4 cabbage into thin slices.
In a separate bowl, mix together 2 Tbs. Rice Vinegar, 3 Tbs. Olive Oil, 2 Tbs. Honey. Pour this dressing over the cabbage and toss to coat. Season liberally with salt, pepper, garlic powder and ginger.
I like to add chopped almonds or cubed chicken for a more hearty dish!